A medium-bodied Chardonnay with enticing tropical fruit, peach and melon aromas complexed with hints of toasty French oak. The palate is soft and round, enhanced by fresh, bright acid and a crisp, lingering finish.
Named for Wolf Blass's first land purchase, Bilyara is the Australian aboriginal word for eaglehawk.
Wolf Blass White Label Piccadilly Valley Chardonnay is an elegant, sophisticated and regionally expressive white wine. Pristine fruit and focused acidity drive a complex, structural palate with impeccable balance and length.
A refined, complex Chardonnay with pristine, elegant fruit, fine mineral acidity and great depth of flavour, selected from distinguished vineyard sites in the Piccadilly Valley district of South Australia's Adelaide Hills.
Gold Label Adelaide Hills Chardonnay is the supreme expression of region and variety. The nose displays enticing aromas of stone fruits, honeydew melon and hints of grapefruit, while the palate is rich and balanced, with a fine acid line.
A delicious Chardonnay packed with enticing aromas of stone fruits, following through to a medium-bodied palate with a soft, creamy texture, subtle oak and a lingering finish. Generous, yet with finesse and elegance.
A bright, fresh Chardonnay designed to be enjoyed while young and vibrant. Fruit driven and bursting with flavours of stonefruits and subtle, spicy oak, the palate is soft, round and textural with a long, creamy finish.
A delicious Chardonnay packed with enticing aromas of stone fruits, following through to a medium-bodied palate with a soft, creamy texture, subtle oak and a lingering finish. Generous, yet showing elegance and finesse.